The salmon steak by itself is delicious. I love bringing it to work; microwave a few minutes with a herbed gravy and some mashed potatoes. It's a quick, easy and delicious lunch and my coworkers can tell you how much I love it. I rave about my lunch every time I bring this.
And yes they are great to make salmon bagels. I used the creamy Sheese, thinly sliced one of the steaks, added capers, onions and voilà! The vegan salmon bagel is born. I just wish I had some sprouts to put on top since I loved eating it this way.
These look very tasty! I've never seen anything like them in Scotland, though, so it's a treat I won't get...
ReplyDeleteI should give them a try some day. I tried a Nekalee product once and didn't like it much. This fake-salmon thing is from Nekalee, right?
ReplyDeleteYes, it is from Nekalee. I especially like the salmon at work, I simply reheat in the microwave.
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